March is Maple Syrup Season
March 02, 2017
March is maple syrup season at Great Mountain Forest. We have been producing pure maple syrup for over 7 decades. Our syrup is made the old fashioned way in a wood fired evaporator, fueled by trees that are sustainably harvested to improve the health of our 6,000 acre forest.
GMF maple syrup meets the highest standards of taste and purity. Your purchase supports conservation, research and education at GMF, and allows us to continue this New England tradition.